CHESTNUT FLOUR is a naturally sweet flour made from chestnuts. It's been a part of Italian cuisine for centuries, and it's the perfect gluten-free flour substitute. It was used in all manner of traditional Italian bread and baked goods.

Weight: 1 kg

Ingredients: 100% Chestnut Flour

Country of Origin: Italy

We specialise in supplying the most exquisite traditional Italian food and wine to our customers in Ireland. Our aim is to offer only the premium quality, authentic Italian meat and cheese selection, pasta and rice, oils and vinegars, antipasti, cakes and sweets at very competitive prices.