Fresh Tortelloni Pasta with Beef - An authentic tortelloni pasta filled with meat ragu. While tortelloni are traditionally served as a middle course in a light meat broth, they'll make a fine main course when tossed with a simple tomato sauce and topped off with a light grating of Parmesan.

Cooking Time: 0 min

Weight: 250 g

Ingredients: Fresh Durum Wheat Semolina Pasta

Nutritional Information:

100G -

Country of Origin: Italy

We specialise in supplying the most exquisite traditional Italian food and wine to our customers in Ireland. Our aim is to offer only the premium quality, authentic Italian meat and cheese selection, pasta and rice, oils and vinegars, antipasti, cakes and sweets at very competitive prices.