Fresh Tortelloni Pasta with Ricotta and Spinach - This dish is one of the most iconic recipes from Bologna. A traditional tortelloni pasta filled with spinach and ricotta mixture..

Cooking Time: 0 min

Weight: 250 g

Ingredients: Fresh Durum Wheat Semolina Pasta

Nutritional Information:

100G -

Country of Origin: Italy

We specialise in supplying the most exquisite traditional Italian food and wine to our customers in Ireland. Our aim is to offer only the premium quality, authentic Italian meat and cheese selection, pasta and rice, oils and vinegars, antipasti, cakes and sweets at very competitive prices.