MENGAZZOLI Raw and Unfiltered Organic Apple Cider Vinegar with the Mother (La Madre dell’Aceto)

Our unfiltered organic apple vinegar is obtained directly from the fermented apple juice, traditionally processed preserving the MOTHER OF VINEGAR a sediment with a cloudy appearance and a slightly darker colour. Not being heat-treated is “raw”, with a fresh and smooth flavour. This biological version is created in a controlled production chain.

Size: 250 ml

Ingredients: Organic Apple cider.

Country of Origin: Italy

We specialise in supplying the most exquisite traditional Italian food and wine to our customers in Ireland. Our aim is to offer only the premium quality, authentic Italian meat and cheese selection, pasta and rice, oils and vinegars, antipasti, cakes and sweets at very competitive prices.