VIRGILIO Mascarpone cheese, a traditional product of Lombardy, is produced respecting the traditional production that exalts its natural creamy.

Weight: 500 g

Ingredients: Cream (Milk), Acidity Regulator (Citric Acid).

Average nutritional values:

• Energy 1638 kj / 397 kcal
• Proteins 5,9 g
• Carbohydrate 2,1 g
• Sugars 2,1 g
• Fat 41 g
• Saturated fatty acids 29 g
• Monounsaturated 10 g
• Polyunsaturated 1,7 g
• Dietary fiber 0 g
• Salt 0,34 g
• (Referred to 100 g or 100 ml of product)

Country of Origin: Italy

We specialise in supplying the most exquisite traditional Italian food and wine to our customers in Ireland. Our aim is to offer only the premium quality, authentic Italian meat and cheese selection, pasta and rice, oils and vinegars, antipasti, cakes and sweets at very competitive prices.